Estate Events

Members Event | October 2025

Retail: $160.00
Retail: $160.00 | Member: $128.00
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SPRING RACING MEMBERS LUNCH 
Sunday, 26 October 2025
$160 per person | Includes canapés, three-course lunch + matched wines

Step behind the hedge this spring and join us for our final Members Event of 2025, inspired by Dame Nellie Melba’s love of racing and the excitement of the Spring Carnival.

Your afternoon will begin with a glass in hand and canapés on the Croquet Lawn, hosted by Coombe Yarra Valley historian Courtnay Lucas. Play a friendly round of croquet or simply enjoy the garden surrounds as Courtnay shares stories of Melba’s love of racing, and her life-long passion for horses.

Following this, take your seat in the restaurant for a three-course spring menu designed by Executive Chef Neil Cunningham, paired with Tribute and museum wines.

MENU
Entrée – Risotto Primavera | Reggiano | Soft Green Herbs
Main – Roast Saddle of Spring Lamb | Asparagus | Spinach & Lemon | Tarragon Jus
Dessert – Goats Curd Cheesecake | Citrus Fruit | Lemon Balm